Recipe Eggplant Vegetarian
In a large nonstick skillet coated with cooking spray, saute onion and garlic until onion is tender. Add the mushrooms, zucchini, red pepper and eggplant pulp; saute for 4-6 minutes or until vegetables are crisp-tender. Stir in the tomatoes, wheat germ, parsley, thyme, salt, pepper and pepper flakes; cook for 1 minute..A light, easy and fresh dinner – Mediterranean Vegan Eggplant Roll Ups. With all that being said, in today ‘s recipe we are doubling down on .